Appetizers 

Onion Rings     Beer battered  

Chips & Guacamole Homemade guacamole and tortilla chips 

Chicken Wings    (Not too) spicy wings served with ranch dressing  (seven wings)  or  (Twelve Wings) 

Chicken Quesadilla   Flour tortilla stuffed with chicken, cheddar and jack cheese served with sour cream & salsa  

Nachos  Ground Beef, beans, jalapenos, cheese, tomatoes, sour cream, salsa & guacamole   

Shrimp Cocktail Jumbo shrimp dressed with our spicy New Orleans cocktail sauce

Sautéed Mushrooms in Wine Perfect sautéed mushrooms in red wine and butter 

BURGERS
served with choice of: coleslaw, tabouleh or french fries. Substitute salad, soup or sweet potato fries $1 substitute gluten free bun 1.59

Classic Burger    Choice ground beef grilled to your liking   

Baby Portabella Mushroom Swiss Burger       

Applewood Smoked Bacon Cheeseburger  

Gorgonzola Burger with Caramelized
Onions      

Titanic Burger  One or Two lb ground beef, bacon, American cheese, lettuce, tomatoes & onions.   

Juicy Lucy Half pound cheese-stuffed burger topped with pickles & onions
Sandwiches 

French Dip  Slow roasted beef with swiss cheese served on a French roll with au jus for dipping  

Irish Reuben  Thinly sliced corned beef, swiss cheese and sauerkraut with 1000 island dressing on grilled rye  

Chicken Cranberry Pecan Wrap   Chicken strips, dried cranberries, pecans and lettuce with honey mustard mayo wrapped in a tortilla 

The Ranch Hot Beef Sandwich Tender hot beef served open face, covered with brown gravy 

Our Famous Chicken Salad Sandwich Made with all-white-meat chicken, grapes, pecans, red onion and celery on a classic croissant 

Salads

Spinach Salad   Fresh spinach with feta cheese, red onions and craisins & pecans tossed in a sweet tangy balsamic vinaigrette  

Salmon Salad   Grilled salmon on top of a bed of mixed greens, red onions, capers, tomatoes and cucumbers served with a lemon dill vinaigrette 

Salmon Salad with Lemon Dill Vinaigrette Salmon on top of a bed of greens with: red onions, capers, tomatoes and cucumbers 

Traditional Cobb Salad
Romaine lettuce topped with chicken, bacon, tomato, gorgonzola cheese, egg & avocado with choice of dressing
substitute lobster add $4

Home Sweet Home
Served with potato & vegetables

Fried Chicken  Southern fried to crispy golden brown  

Chicken Fried Steak  Served with country gravy 

Slow Roasted Pot Roast Slow roasted for 5 1/2 hours 

Home made Meatloaf  From scratch topped with sweet tomato glaze

Pasta Selections

Chicken or Shrimp Alfredo Chicken & mushrooms, served over pasta with alfredo sauce or Shrimp     

Portabella Mushroom  Ravioli in a marsala cream sauce 


Penne with Spicy Vodka Tomato Cream Sauce Polidori Italian sausage & penne pasta tossed in a spicy vodka tomato cream sauce

New Orleans Pasta Penne Pasta, Shrimp, Chicken and Andouille Sausage served in a Cajun Cream Sauce. 

SEAFOOD
Served with potato & vegetables

Breaded Shrimp
Six breaded shrimp or Twelve 
– add a 7 oz Sirloin for an additional $7.99 or 12 oz
Ribeye for an additional $11.99

Cajun Catfish
Catfish fillet with a touch of Cajun seasoning. 

Balsamic-Glazed Salmon Fillet A sweet glaze of balsamic vinegar honey, white wine and Dijon mustard makes this wild caught salmon fillet extraordinary


Surf 'N Turf
served with vegetables and choice of potato

Tender Sirloin Filet & Shrimp  8-ounce tender sirloin with 4 large fried shrimp

Flame-Grilled Shrimp & Steak Six Shrimp seared over an open flame and finished with garlic butter, served with an 8-once tender sirloin


STEAKS
Served with potato & vegetables

Sirloin Steak
7 oz USDA Choice 

New York Strip
12-ounce full-flavored USDA Choice cut with a slightly firmer texture than a ribeye. 

Ribeye Steak
12 oz perfectly marbled, juicy ribeye steak that has a rich beefy flavor throughout 

Perfect Bone-In Ribeye Steak  18 ounces of USDA choice bone-in Ribeye grilled to perfection. 


FRIDAY NIGHT SPECIALS

All You Care to Eat Fish Fry
Lightly battered Cod served with French Fries and Coleslaw

Prime Rib 
USDA Choice 12 or 32 oz Prime Rib, vegetables and choice of potatoUSDA Choice Prime Rib, vegetables and choice of potato











The Ranch@ West 40 12101 W. Colfax Ave.Lakewood CO 80215
Phone 303-233-0957